Stawberry Shakeology Protein Squares

Strawberry Shakeology Protein Squares

Ingredients:

• 2 cups old fashion oats
• 4 scoops Strawberry Shakeology
• 1/2 Natural Almond butter
• 1/4 cup unsweetened almond milk (I use Vanilla)

Directions:

1. Place oats and Shakeology in blender ( I use Ninja) and blend for 1 min.
2. Add Almond butter and almond milk. Cover and blend for an additional minute or until it forms a wet dough.
3. Place in 8X8 baking dish and press evenly around so bottom is covered.
4. Refrigerate for 2 hours or until firm. Cut into 8 1 inch squares.
5. ENJOY!

*Container Equivalents: Per serving

1/2 RED 

1/2 YELLOW

1/2 BLE